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General information |
Course unit name: Sociology of Culture
Course unit code: 360936
Academic year: 2025-2026
Coordinator: Arturo Julio Rodriguez Morato
Department: Department of Sociology
Credits: 6
Single program: S
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Estimated learning time |
Total number of hours 150 |
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Face-to-face and/or online activities |
60 |
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- Lecture with practical component |
Face-to-face |
45 |
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- Seminar |
Face-to-face |
15 |
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Supervised project |
40 |
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Independent learning |
50 |
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Learning objectives |
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Referring to knowledge
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Teaching blocks |
1. Sociology of culture and contemporary society
1.1. The sociological conceptualisation of culture
1.2. The configuration of the modern cultural order
1.3. The "society of culture"
2. The social organization of culture
2.1. Public policy and state intervention in culture
2.2. Patterns of cultural activity and fields of creation
2.3. Cultural professional and creative labour
2.4. Cultural consumption and lifestyles
3. The analysis of cultural dynamics
3.1. Cultural change
3.2. Cultural globalisation
3.3. Urban cultural dynamics
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Official assessment of learning outcomes |
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Assessment for this course is individual and based on three components:
Repeat assessment is available and adheres to the same procedure as that followed for the single mode of assessment.
Examination-based assessment Students opting for single assessment are also evaluated on three components:
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Reading and study resources |
Check availability in Cercabib
Book
ARIÑO VILLARROYA, Antonio. Sociología de la cultura: la constitución simbólica de la sociedad. Barcelona: Ariel, cop. 1997
DOMÍNGUEZ RUBIO, Fernando Domínguez Rubio. Still Life: Ecologies of the Modern Imagination at the Art Museum, The University of Chicago Press, 2020.
LENA, Jennifer C. Entitled: Discriminating Tastes and the Expansion of the Arts. Princeton University Press. 2019.
ARIÑO VILLARROYA, Antonio (dir.). La participación cultural en España. Madrid: Fundación Autor, DL 2006
ARIÑO VILLARROYA, Antonio. Prácticas culturales en España: desde los años setenta hasta la actualidad. Barcelona: Ariel, 2010
BOURDIEU, Pierre. La Distinción: criterio y bases sociales del gusto. Reimp. Madrid: Taurus, 2016
MOHR, John W. et al. Measuring Culture. Columbia University Press. 2020.
BECKER, Howard. Art Worlds. Berkeley [etc.]: University of California Press, 2008
CHIAPELLO, Eve. Artistes versus managers : le management culturel face à la critique artiste. Paris: Métailié : Diffusion, Seuil, 1998
BOURDIEU, Pierre. Las reglas del arte : génesis y estructura del campo literario. (reimp). Barcelona: Anagrama, 2002
CRANE, Diana. (ed). Global culture : media, arts, policy, and globalization. New York [etc.]: Routledge, 2002
CURRID, Elizabeth. The Warhol economy : how fashion, art, and music drive New York City. Princeton,N.J.: Princeton University Press, 2007
EVANS, Graeme. Cultural planning : an urban renaissance?. Londres: Routledge, 2001
GANS, Herbert J. Popular culture and high culture: an analysis and evaluation of taste. New York: Basic Books, cop. 1999
MENGER, Pierre-Michel. Le travail créateur : s’accomplir dans l’incertain. Paris : Seuil: Gallimard, cop. 2009
RODRÍGUEZ MORATÓ, Arturo. Los compositores españoles.: un análisis sociológico. Madrid, CIS, 1996
RODRÍGUEZ MORATÓ, Arturo y SANTANA ACUÑA, Alvaro, (ed). La nueva sociología de las artes. Una perspectiva hispanohablante y global. Barcelona, Gedisa, 2017
RODRÍGUEZ MORATÓ, Arturo (ed). La sociedad de la cultura. Barcelona: Ariel, 2007
ZOLBERG. Vera, Sociología de las artes. Madrid: Fundación Autor, 2002
ZUKIN, Sharon. The Cultures of Cities. Oxford, Blackwell,1995
RODRÍGUEZ MORATÓ, Arturo and SANTANA ACUÑA, Alvaro, (eds). Sociology of the Arts in Action. Cham: Palgrave Macmillan. 2022.