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General information |
Course unit name: Accounting I
Course unit code: 363655
Academic year: 2025-2026
Coordinator: Josefa Boria Reverter
Department: Department of Business
Credits: 6
Single program: S
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Estimated learning time |
Total number of hours 150 |
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Face-to-face and/or online activities |
60 |
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- Lecture with practical component |
Face-to-face and online |
15 |
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- Problem-solving class |
Face-to-face and online |
45 |
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Supervised project |
20 |
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Independent learning |
70 |
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Recommendations |
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As this is an introductory subject, there are no formal prerequisites. |
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Competences / Learning outcomes to be gained during study |
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Capacity for learning and responsibility (capacity for analysis and synthesis, to adopt global perspectives and to apply the knowledge acquired/capacity to take decisions and adapt to new situations). |
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Creative and entrepreneurial skills (capacity to conceive, design and manage projects/capacity to research and integrate new knowledge and approaches). |
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To be able to interpret the development and changes in an environment. |
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To draw up, analyse and use internal and external accounting and financial information to control management and decision-making processes. |
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To be able to make financial and business decisions, taking into account the current economic situation. |
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To analyse business organizations and their environment to identify key aspects. |
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Learning objectives |
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Referring to knowledge
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Teaching blocks |
1. Introduction to accounting
* Economic activity. The need for economic information. Economic context. Accounting as an instrument of economic information. Definition, classification and objectives of accounting. The accounting method and the conceptual and practical tools of the discipline. Basic aspects of the legal regulation of accounting. Conceptual framework and accounting principles. General accounting plan. Information on sustainability.
Objectives:
- Students are required to:
- Understand the economic context in which accounting is carried out and the internal divisions of this context.
- Understand accounting methodology.
- Understand the formal and material tools used in accounting.
- Understand the principles and rules governing registry and valuation.
- Understand the basic legislative framework of accounting practice, and Spain’s General Accounting Plan in particular, with its regulatory framework, principles and rules for registry and valuation. Regulations of sustainability information are also included.
- Students are requires to:
- Interpret the most common transactions carried out by economic agents.
- Classify the different elements of financial assets and liabilities.
- Use accounting tools correctly.
- Interpret and apply the accounting regulations set out in the legislation, particularly in Spain’s General Accounting Plan.
1.1. Accounting as an information system
1.1.1. The economic environment and the need for economic information
1.1.2. Accounting as an instrument of economic information
1.1.3. Characteristics and requirements of accounting information
1.1.4. Users of accounting information
1.1.5. Definition and classification of accounting types
1.2. Study of business property and balance sheet
1.2.1. Business property and balance sheet
1.2.2. Property units: assets, liabilities and net worth
1.2.3. Economic structure and financial structure
1.2.4. Estate capitals and their organization
1.2.5. Economic structure or assets
1.2.6. Meaning of non-current assets
1.2.7. Meaning of current assets
1.2.8. Financial structure: liabilities and net worth
1.2.9. Meaning of net worth
1.2.10. Meaning of current and non-current liabilities
1.2.11. Balance sheet equilibrium
1.2.12. Valuation criteria
1.3. Accounts and how accounting systems work
1.3.1. Concept and definition of an account
1.3.2. Graphic representation and terminology of accounts
1.3.3. Types of accounts in accounting
1.3.4. Account coordination to represent transactions. Credit theories and account debit
1.3.5. Bookkeeping: definition and types
1.3.6. Interpreting accounting facts
1.3.7. Accounting method and the duality principle
1.3.8. Capital changes derived from accounting facts
1.4. Formal aspects of accounting representation and coordination
1.4.1. Legal regulation of accounting
1.4.2. Accounting books
1.4.3. Processing of accounting data through computer programs
1.4.4. Introduction to the accounting cycle and to the statement of profit and loss
1.5. Legal regulation of accounting
1.5.1. Sources for the legal regulation of accounting
1.5.2. Spain’s General Accounting Plan: structure
1.5.3. Conceptual framework and accounting principles
1.5.4. Rules for records and valuation
1.5.5. Annual accounts
1.5.6. Trial balance of accounts
1.5.7. Accounting definitions and relations
1.6. Non-financial information and sustainability
1.6.1. Conceptualization
1.6.2. Qualitative characteristics of non-financial information
1.6.3. Value chain and time horizons
1.6.4. Preparing and presenting sustainability information
1.6.5. Structure of the sustainability report
2. Accounting for business activity
* Basic business operations. Study of the accounting records of the main transactions conducted by businesses and other organizations, starting with the different types of wealth assets and results, applying standard principles and rules of recognition and measurement as established in legal regulations. The balance sheet and the profit and loss statement as part of annual accounts
Objectives:
- Students are required to:
- Understand the meaning, recognition, valuation and processing of basic accounting transactions, applying standard principles and rules of measurement.
- Understand the content and implications of financial statements.
- Students are required to:
- Interpret the transactions carried out by an economic agent and carry out the corresponding valuation and registry.
- Register partial and total transactions, i.e., understand the different types of transactions included in the accounting period and the financial year (accounting cycle).
- Prepare different types of balance sheets and profit and loss statements.
2.1. Stock
2.1.1. Concept and classes of stock
2.1.2. The accounting record of stock accounts
2.1.3. Recognition of stock
2.1.4. Initial valuation of stock: acquisition price and production cost
2.1.5. Valuation of the cost of goods sold and ending inventory: weighted average price, FIFO and LIFO
2.1.6. Write-down of inventory
2.2. Debtors and creditors: account receivable and account payable
2.2.1. Creditors: concept, classification, recognition and valuation
2.2.2. Debtors: concept, classification, recognition and valuation
2.2.3. Management of trade effects
2.2.4. Other forms of payment collection/payment in commercial operations
2.2.5. Impairment of debtor accounts
2.2.6. Payroll accounts
2.2.7. Public administration accounts
2.2.8. Value added tax
2.2.9. End-of-period adjustment accounts
2.3. Valuation and accounting treatment of fixed assets and intangibles
2.3.1. Intangible fixed assets: concept and classes
2.3.2. Recognition and valuation of intangibles
2.3.3. Tangible fixed assets: concept and classes
2.3.4. Recognition and valuation of fixed assets
2.3.5. Study of amortization of fixed assets. Calculation methods and accounting procedures
2.3.6. Write-off of fixed assets
2.3.7. Alienation and stock write-off of fixed assets and intangibles
2.3.8. Real estate investments
2.4. Financial instruments: financial assets and liabilities
2.4.1. Concept and classes of financial assets
2.4.2. Financial investments
2.4.3. Recognition, pre- and post- valuation of financial investments
2.4.4. Valuation adjustment of financial investments
2.4.5. Alienation and inventories write-off of financial investments
2.4.6. Non-commercial credits
2.4.7. Given guarantees and deposits
2.4.8. Concept and classes of financial liabilities
2.4.9. Recognition, pre- and post- valuation of financial liabilities
2.4.10. Write-off of financial liabilities
2.4.11. Received guarantees and deposits
2.4.12. Provision for risks and charges
2.5. Accounting treatment of net worth
2.5.1. Concept of net worth: composing elements
2.5.2. Concept of capital, accounts involved and functioning
2.5.3. Fiscal year profit and its application
2.5.4. Reserves: concept, types, accounts involved and functioning
2.5.5. Suspense results
2.5.6. Subsidies and gifts
2.6. Concept, record, valuation and accounting treatment of expenditure and revenue
2.6.1. Expenditure accounts not covered in previous blocks, related to profit and loss and to financial operations
2.6.2. Revenue accounts not covered in previous blocks, related to profit and loss and to financial operations
2.7. The accounting cycle and annual accounts
2.7.1. Steps in the accounting cycle
2.7.2. Documents included in annual accounts
2.7.3. Formulation of annual accounts
2.7.4. Statement of profit and loss: rules and templates
2.7.5. Balance sheet: rules and templates
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Teaching methods and general organization |
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The theoretical and practical nature of this subject, as well as the large number of students in each group, makes face-to-face learning the best mode of delivery. |
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Official assessment of learning outcomes |
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Assessment procedures adhere to the provisions established in the UB Regulations for the assessment and grading of learning outcomes, and developments thereof in the form of criteria and complementary general guidelines for the Faculty of Economics and Business.
Lecturers may take attendance, attitude and participation into consideration to improve the final grade.If these elements are compulsory or included in the final grade weighting, the instructor must inform students at the start of the course and via the Virtual Campus and specify clearly the corresponding weight. Learning on the course is cumulative, and assessment activities may include questions or exercises on previously covered content. At the beginning of the course, the instructor must specify, both in class and via the Virtual Campus, the characteristics of each assessment activity and test, and for type 1 activities the specific weighting of each planned activity. However, modifications may be made during the term for justified reasons or to better align with the learning process. To be eligible to submit type 2 activities, students must complete all compulsory in-person type 1 activities and at least 50% of the virtual and distance learning activities. Students who fail to submit a virtual or distance learning activity cannot be awarded 100% of the final marks for type 1 activities. To pass the course, students must complete all the type 1 activities, and obtain a minimum mark of 4 out of 10 for this part and a minimum of 5 out of 10 on the type 2 activities; and obtain a cumulative weighted assessment across all activities of at least 5 out of 10. Failure to meet these conditions caps the final grade at 3.9. The timetable and characteristics of type 1 activities are determined by the lecturer of each group.
Examination-based assessment Single assessment is the alternative mode of evaluation to that of continuous assessment. It comprises several tests that provide sufficient evidence to certify achievement of the course objectives and competences.
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Reading and study resources |
Check availability in Cercabib
Book
HORNGREN, Charles T [et al.] Introduction to financial accounting. 11h ed. Upper Saddle River (N.J.): Prentice Hall, 2014
KIMMEL, Paul D., WEYGANDT, JJ., KIESO, DE. Financial accounting: tools for business decision making. 6th ed. Hoboken, N.J.: Willey, 2011
MONGER, Rod F. Financial accounting: a global approach. Chichester: Willey, 2010
MORENO RUZ, Agustín; RODRÍGUEZ GARCÍA, Ferrán; LOSILLA RAMÍREZ, Máximo Francisco. Prácticas de contabilidad financiera. 2ª ed .Madrid: Garceta, 2013
MUÑOZ MERCHANTE, Angel. Introducción a la contabilidad. Madrid. Editorial Sanz y Torres , 2021
MUÑOZ MERCHANTE, Angel. Prácticas de introducción a la contabilidad.. Madrid : Sanz y Torres, S.L., 2021
PORTER, GA., NORTON, CL. Financial accounting: the impact on decision makers. 9ª ed. Atamford: Cengage Learning, 2016
Material teórico y práctico desarrollado por la Sección de Contabilidad del Departamento de Empresa de la Facultad de Economía y Empresa de la Universidad de Barcelona
GARCIA BENAU, M.A. Introducción a la contabilidad financiera. Madrid. 2ª edición. Sep 2024. Centro de Estudios Financieros
OMEÑACA GARCIA, J. Contabilidad general. Madrid. 2021. Deusto
OMEÑACA GARCIA, J. Supuestos prácticos de contabilidad financiera y de sociedades. Madrid. 2017. Deusto
LOSILLA, Máximo. 277 ejercicios prácticos de contabilidad ( ... y algo más). 1er curso. Barcelona. 3ª edición. Ediciones Librería Universitaria. 2023
GOXENS, M.A.; LOSILLA, M.F.; OSES, J; RODRIGUEZ, F. Introducción a la Contabilidad Financiera. Madrid. Garceta. 2013
SAEZ OCEJO, José Luís. Fundamentos de contabilidad financiera. Madrid. 2ª edición. 2024. Tórculo ediciones
CUROS VILÀ, M. PILAR. Comptabilitat per a futur economistes. Conceptes bàsics d’aprenentatge. Ediciones Librería Universitaria. 2023 - ISBN 978 84 19282 56 9.
LOSILLA, Máximo. 277 exercicis práctics de comptabilitat (... i alguna cosa mes). Barcelona 1ª edición. Ediciones Librería Universitaria. 2023
Web page
Plan General de Contabilidad 2007. Texto legal en vigor. Actualizado a Enero/2021